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Organic Cacao Nibs from Peru

Organic Cacao Nibs from Peru

Organic cacao nibs are nature’s original chocolate chips! Made from crushed cacao beans, these raw nibs are crunchy, flavorful, and packed with powerful nutrients, antioxidants, and fiber. Their deep dark chocolate flavor is perfect when you’re craving a chocolate treat without the indulgence factor. Try adding them to baked goods, smoothies or trail mixes. Cacao nibs offer plentiful health benefits and are yummy to boot!

Peeled and crumbled from whole cacao beans, Cacao Superfoods Peru , the Nibs are “nature's chocolate chips." Crunchy cacao nibs provide pure chocolate flavor and they’re a rich source of antioxidants, vitamins, minerals and fiber. Cacao nibs are a tasty snack right out of the bag, or add them to cookies, trail mix, smoothies and ice cream.

Cacao nibs are made from pure cacao beans that come straight out of the tropical cacao fruit. Cacao was a culinary treasure to Mesoamericans for thousands of years and touted as the "Food of the Gods" for its superior nutritional profile and exceptional flavor. ,Cacao Nibs are crunchy chocolate just as nature intended, in an easy to use and versatile form.

Cacao is one of nature’s most powerful superfoods. Unprocessed in its whole-food form, Cacao delivers an abundance of antioxidants and nutrients that positively impact brain and cardiovascular health. What’s more, Cacao also enhances the effectiveness of other minerals and nutrients in the body.

Organic Sweets cacao Nibs

Organic Sweets Cacao Nibs Benefits

Nature's dark chocolate chips! Sweet Nibs are 100% gently crushed cacao beans, lightly sweetened with a dusting of organic sugar cane.

Excellent source of antioxidants, fiber, and minerals including iron and magnesium.

Enjoy by the handful or add to smoothies, cereal, trail mix, yogurt, ice cream and baked godos.

Sweet Cacao Nibs are a nutritious and delicious sweet snack from only 3 organic ingredients. We have covered organic cocoa nibs of criollo variety in a mixture of 100 % cocoa paste and 100 % yacon syrup that perfectly completes the slightly bitter chocolate taste of cocoa.

Criollo cocoa is the rarest and most expensive cocoa on the market, making up for only few percent of the world's cocoa crop. Its aroma is rich, complex and long-lasting. Criollos are particularly difficult to grow, as they are vulnerable to a variety of environmental factors and produce low yields of cocoa per tree. This is the reason why criollo cocoa is so highly valued and respected.

  • Rich in antioxidants and minerals.
  • Increases concentration and alertness.
  • Antidepressant and natural aphrodisiac.
  • It is a great stimulant of the nervous system.
  • The panela is a natural sweetener.
  • The yacon is low in calories.
  • It promotes gastrointestinal health.
  • Prevents premature aging.

CHARACTERISTICS

  • High mineral content
  • It has polyphenols

INGREDIENTS

Rigorously selected Amazonian cocoa

HOW TO USE

Direct consumption, in fruit salads, granola, pastries, etc.

PRESENTATIONS

Cacao Nibs Sweetened With Panela : 200 Gr.

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Our Address Cl Albacete 335 Of 201 Urb Portada del Sol La Molina, Lima12 - Perú
Our Factory Address Av. Los Angeles Mz C Lote 12 Urb. Parque Industrial 'El Asesor' - Lima 03 - Perú
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